Welcome to U.S. Agriponics! We are revolutionizing food systems by integrating cutting-edge technology and sustainable practices to grow local food and repurpose rescued food. Our mission is to create a resilient and sustainable food supply that benefits communities and the environment
Forty Percent
of all food in America is wasted.
Let's save the food.
Our Solutions
Discover U.S. Agriponics' Core-4 Process: Harvest, Prepare, Preserve, and Reserve.
Reduced Waste
Our goal is to divert tons of food from landfills, reducing methane emissions and waste management costs. Slightly blemished food can be freeze-dried to make tasty snacks, turned into powder for use in smoothies, or used in meals ready to eat.
Community Support
Our local food production will increase food availability, improve nutrition, and support local economies. No one should go hungry.
Environmental Benefits
By growing food locally, we're promoting a more sustainable and resilient food system. Our mission is to reduce or eliminate the 10% of food lost between harvest and retail.